Local Intelligence

I'm a chronic Google-er. I'll admit it.


"I can't get this jar open!"...Google it!

"I need new shoes." ...Google it!

"What does 'eidetic' mean?" ...Google it!*


From my habit of over-Googling I've found that the answers I'm looking for often come from the same source again and again and again.

Example?

Rural Intelligence.

Time and again as I'm researching events and attractions in the Berkshires, Rural Intelligence ends up on my Google Radar, providing me with the answers I need. For example, when I was looking up photos and additional info on Rubiner's Cheesemongers in Great Barrington, I found this article, which talks about Rubiner's "Oysters and Champagne Fridays". Another time I was doing a bit of research on The Mount, and found this article which, in addition to offering a spectacularly beautiful photo of the estate in winter, highlights an interesting event happening on-location. Oh, and this article too, which speculates on The Mount's reputation for being haunted, and mentions its recent filming for the Sci-Fi Channel's show Ghost Hunters. Spooky!

Why exactly does Rural Intelligence keep coming up on my radar? The answer is simple: it's a website focused on only 4 counties in the New England area, one of which is Berkshire county. That means that of all the articles on the website, there is a 1 in 4 chance of an attraction relevent to me being featured.

Needless to say, I've become more and more convinced that this is an excellent local resource. I've even bookmarked it, and now browse it periodically looking for updates and insights. (I won't lie, it helps that Rural Intelligence hosts 3 different blogs, too. We all remember my blog addiction, right?)

Anyway, I think that you [as a reader of my blog and apparent lover of the Berkshires] should head over to Rural Intelligence and do some poking around. Whether your coming to the Berkshires for a special event, food, nature, culture, or even just to visit family, I'm sure you'll find something helpful. Have fun!

With Love,
~Brande N.

*Ok, so "Let Me Google That For You" might be a little harsh, but I can't help but find it hilarious that someone actually created that website. An odd and cranky form of genius, I think.

Robin's and Rubiner's

[Technically, this post was intended to go up yesterday. But somewhere between the power being turned off for half the day to replace a transformer and Blogger refusing to download these pictures for who-knows-what-reason while the power was on, I had some trouble making that happen. Better late than never, right?]

Last week, while Dan's mom was visiting for Mother's Day (Hi, Mom!) we took a little trek to Great Barrington, about 15 minutes away. Even though we had heard a lot baout it, Dan and I had yet to really explore that nook of the Berkshires. We figured the warm spring day, heavy with the scent of blossoming fruit trees, was perfect for taking a walk through town.

We discovered quickly that Main Street is, in fact, the main street. It's lined with unique shops, ranging from artsy clothing stores to trendy cafes to a handmade furniture store to a natural foods co-op and more. We'll definitely be back to do a bit more intensive exploring, but for now I'd like to tell you about two of the most memorable places we went.

First is Rubiner's Cheesemongers, located in the old bank building on Main Street.

This gourmet foods store is just plain brimming with imported candies, artisanal cured meats. fancy mustards and chutneys...


and as the name implies--cheese. Oodles and oodles of beautiful, wonderful, heavenly cheese...




Not only do they have an incredible selection of cheeses (runny and hard and stinky and blue and aged and fresh and sheep and goat and cow, oh my!) but the staff is knowledgeable and helpful. Not that you'd really need a helpful staff member when you can help yourelf to one of the seven or eight varieties of cheese set out to sample each day. That's right seven or eight different cheese samples. While there I tried a young asiago, an aged piave, a waxy jack, parmigiano reggiano, and....

...this odd and intriguing cheese whose name I didn't catch. It was something like an aged cheddar, to say the least. Its scent was of a robust beer, which turned into a sweet, caramelly, cheddar-like taste when it hit the tongue. As the sweetness faded, the saltiness came, followed by a bit of tart sharpness reminiscent of a swiss. Complex doesn't even begin to cover it.

If I were going to Tanglewood and needed a some fancy cheeses, fresh breads, and high quality meats for my picnic on the lawn, I'd go to Rubiner's.

And walk out with 17 kinds of cheese and an empty wallet.

Is that such a bad thing?



After going to Rubiner's we took a few steps down the street and stumbled on this:

Robin's Candy Shop has struck the perfect balance between nostalgia, whimsy, and fun. How can you not love a store with a warning sign that says, "unattended children will be given espresso and a free kitten"? How could you not love a store that sells imported licorice, cotton candy scented perfume, Zagnut bars, and lolipops with real crickets inside?

There's something magical about walking into this place. You can't help but feel a little bit like Charlie walking into the Chocolate Factory. Or maybe it's more like Augustus Gloop when he first sees the chocolate river. I fear that I might be more Augustus than Charlie.

No matter how you feel (awed, nostalgic, gluttonous) there's bound to be something here for you. A box of cupcake shaped bandaids? A pair of cartoonishly large cat-eye glasses? Maybe a gumball shaped like Frankenstein?


At the very least, you're sure to find dessert for your Tanglewood picnic. Let's just hope your empty wallet from Rubiner's has a credit card in it on which you can charge all this candy.

Also, You might want to pack some insulin too. Just to cover the sugar rush.


With Love,
~Brande N.

Busy Bees Don't Blog

Hello Readers,
Forgive me for neglecting to update today! I'm up to my elbows in scrapbooking paper, double stick tape, and paper trimmings as I update and expand our dining guide. You never realize how many incredible restaurants there are in the Berkshires until you have all of their menus in front of you! Dan thinks I should post a slide show of the book's progress, so hopefully I'll have it up tomorrow. I also revisited Baba Louie's Pizza in Great Barrington recently and I'll be doing a dining review of them as well. I'll be back up to speed soon, I promise.

I hope your enjoying this lovely spring day!

With Love,
~Brande N.

Memorial Weekend!

Have you seen our Special Offers page yet?

We just posted a fantastic deal for Memorial Weekend, and it highlights an event called the Wild & Scenic Environmental Film Festival. I'm very excited about it. According to the event's website, it's the largest environmental film festival in the country. It also happens to be a touring festival, and on May 24th, it's coming to Lenox. The three hour presentation will feature literally dozens of films ranging in length from 2 minutes to just under an hour and covering various topics from the American Grasslands to Foraging to Climate Change and White Water Kayaking. Certainly an eclectic mix! There's even a list of all the movies that will be coming on tour available here. You can also watch trailers of all the movies on this page.

The Wild & Scenic Environmental Film Festival happens to be coming to town during Memorial Weekend, which is great news for anyone visiting the Berkshires. Why? Because there are a ton of events going on that weekend. For example:

Romeo & Juliet at Shakespeare & Company
Dickey Betts at The Colonial Theatre
The Berkshire Extreme Green Festival at the Lenox Town Hall
Poolside at the Hotel Bel Air at the Barrington Stage Company
Gather Up the Fragments: The Andrews Shaker Collection at Hancock Shaker Village (free admission on Tuesday!)
Project Sprout Fundraiser and Four-Course Meal at Route 7 Grill
The Berkshire International Fiml Festival at the Mahaiwe Performing Arts Center

Gourmet food, theatre, history, music, ecology, film, and community. Sounds like a great weekend! If you haven't made a reservation yet, feel free to give us a call and we'd be happy to help you plan your trip. It's what we're here for!

With Love,
~Brande N.

The Grind in Lee Ma, Part I

Earlier this week, Dan and I had made big plans to: go to Northampton, have an obscenely large and very delicious breakfast at Sylvester's, shop around at Holyoke Mall, go to a movie, get groceries, and then eat a slightly less large but equally delicious dinner at Rendezvous in Turner's Falls.

And then a pipe burst. Water, water, everywhere, all coming from the sink. So while we had originally planned to be out of the house by 8:30am, we ended up walking out the door at 11. I was in a bad mood. It felt like our beautiful, wonderful, perfectly planned and scripted day had been ruined. Worst of all, I hadn't eaten breakfast yet. I try not to eat dinner after 8pm, either, so I was at about 15 hours without food. (I imagine low blood sugar contributed to the bad mood.) Being 11 o'clock, none of the places Dan and I frequent were still serving breakfast. Drat!

So we decided to settle, miserably, for lunch and began driving down Rte 20 in Lee, towards the thruway. Then we saw the sign for The Grind. We'd passed by it many times, but had never stopped in for I don't know what reason. That particular morning Dan and I wanted cafe food. Nothing else would suffice. So we stopped. And might I say what a pleasant surprise The Grind was? This place had been hiding not even 10 minutes from us this whole time!


Bill, the owner, was incredibly kind and helpful. Remember my low blood sugar? Physically it translates into me being involuntarily snippy. I have the patience of a toddler, my head hurts, my body is devoid of energy, and I want food NOW. But he saw right past my insulin level and, at the mention that we were seeking breakfast, offered to make me a egg, cheese, bacon, and tomato breakfast sandwich even though they only serve breakfast on the weekends. It was a Wednesday.

This was my sandwich.

See how lean and crisp that bacon was? How perfectly melty the cheese was? The crisp, lovely bread? This was exactly what I needed.

Dan on the other hand, was convinced by their menu that lunch was exactly what he needed.

This was his sandwich. Er... wrap, rather. It's like a sandwich. Except cylindrical and with less bread.

Anyway! This was a turkey and bruschetta wrap with a lightly dressed Italian pasta salad on the side. The turkey, we found out, is roasted and sliced in house, and the bruschetta is also homemade with just a touch of balsamic vinegar. This wrap (I stole a bite) was juicy, flavorful, and perfectly balanced.

Unfortunately, his coffee machine had broken the day before we came in, so we weren't able to try a latte or any other fun drinks with our meal. But Bill assured us that a whole new system that will be able to make frozen drinks, espresso drinks, and Italian sodas was on order. How exciting! He also let us know that in the summer they have a patio, beautiful and spacious lawn, and live entertainment. They cater, too!

So, in response to the fact that our food was great, service was beyond exceptional, and Italian sodas (my favorite) are on the way, I'll be doing an updated post this spring that highlights the new updates at The Grind. In the meantime, if you happen to be in the area and are in the mood for some good ol' Italian cafe food, check them out at 62 W Center St in Lee, MA!

With Love,
~ Brande N.

Romance in The Berkshires

Looking for something fun to do this Valentine's Day? Maybe even something a little romantic? Here's a few links to some Valentine's Weekend events. I know I'm rather notorious for being a little last minute (Did I order Dan's gift yet? Nope.) so hopefully these recommendations save you from being in the same boat as me come this weekend. Good luck!

(Note: Applicable dates for each event can be found on the event's webpage)


First off, Bad Dates. A spectacular one woman play being held only 1 mile from the Inn at Shakespeare and Company. Dan and I saw this play about a month ago and were very impressed. Shakespeare and Company says, "Theresa Rebeck writes some of the funniest and most authentic language heard in American theatre today. We're pleased to present her sharp-toothed, comic take on surviving single motherhood, the working life, and finding romance in today's world." Special bonus, they're offering tickets at the Berkshire County Resident price of 40% off to everyone! A great play for a great price.






Next is Kiss This Cabaret at the Barrington Stage Company, only about 10 minutes from the Inn, in downtown Pittsfield. The event page says: "Join some of our hottest Musical Theatre Lab writers as they share their version of the perfect Valentine Day's song: funny, serious, loving, not-so-loving and outrageous!" I'm going to put this out there: If any of my guests go to this, I'll be a little jealous. Seriously.






If you're feeling a bit French on the 15th, perhaps you can woo your chérie with a bit of Shakespeare en français at the Colonial Theatre, also located in downtown Pittsfield. The Colonial is presenting Roméo et Juliette (an opera on film) for one night only. All the thrill of an opera without the mini-binoculars! On top of that, Colonial has also partnered with Patrick's Pub to offer any guest of the film 10% off at the restaurant. (I love the contrast here of French Operatic Film and Classic American Pub Food. Très amusant.)




Lastly, when I think "Valentine's Day" I think "Good Excuse to Eat Really Good Food and Call It an Occasion." Mission Tapas Bar in Pittsfield is doing a prix-fixe four course menu for Valentine's Day with live entertainment. I'd love to give you a bit more info, but this place is so quirky they don't even have a phone! But you can email them for more info, by visiting this link. I've never been here, but one look at the menu has convinced me that I might need to make it a priority.




So there you go! A small sampling of the goings-on this weekend. If you happen to read this and would like a little more information on the events, or if you're a guest and would like to purchase tickets, give us a call at the Inn and we'd love to help.

With (Valentine) Love,
~Brande N.

Ten Reasons Why I'm in Haven!

When Dan and I first interviewed for the position of Inn Manager, we were completely unfamiliar with this area. We had driven from Oswego, NY to Pittsfield, MA a night early for that historic interview and had only made dinner plans for the night of our arrival. Checkout was at 10:00am at the little hotel we stayed at, but our interview wasn't until Noon. What were two completely clueless, unbelievably nervous, and very hungry interviewees supposed to do for two hours? The simple answer was eat. The difficult question was where.

So Dan and I headed south from Pittsfield to Lenox, searching for food. We parked on Church street and ambled about, seeking food. Church Street Cafe? Closed. Bistro Zinc? Closed. Firefly? Closed. Cafe Lucia? Closed. Alta? Closed. We had arrived at in Lenox at what I now know to be exactly the wrong time for finding food, which, for future reference, is 10:30am on a weekday. After walking to all of these places and finding not a single morsel we pessimistically turned a corner and spotted the sign for Haven Cafe & Bakery. And they were open.



"Cafe food?" I thought, "My Favorite!"


And let me tell you, to this day, two months and many restaurants after that first experience, Haven is still my favorite place in Lenox. Dan and I went there for lunch today and I decided to bring along the new camera and give you a peek into why I am nearly addicted to this beautiful, wonderful, delicious gem of a café.


Reason #1: They source locally. What was such a rarity for me in Oswego (local cuisine is impossible to find there) is much more common here in The Berkshires; but it will always earn any business buckets of brownie points in my book.




Reason #2: Their menu is simultaneously unique, well-done, simple, gourmet, and completely affordable. How is this possible!



Reason #3: Every last employee is delightful. We’ve had friendly, helpful, courteous service every time we’ve gone. (Figures 1 & 2 depict prime examples of employees with impeccable customer service)



Reason #4: The food NEVER disappoints. Just look at these sandwiches!



And do you see those perfect, luscious slices of pear on my Croque Monsieur?


And the sweet, caramelized onion on Dan’s Steak sandwich!

Not to mention these oven-roasted potatoes, which are TO DIE FOR.



Reason #5: Their 100% made in-house bakery items. They’re… I could just…. I wanna… It’s like they’re… You know what, I’ll just let the pictures do the talking, I can’t even find adequate adjectives for this kind of deliciosity.



Reason #6: This dessert.

It’s called a Cappuccino Cake. I call it Pure Chocolate Love with Cream Cheese Coffee Frosting that happens to be topped with a Chocolate Covered, Cocoa Dusted Hazelnut. If you want to make me very happy this Christmas, buy me one of these. I’m not even kidding. This dessert is rapidly becoming yet another addiction of mine.


Reason #7: Free samples of Cappuccino Cake!!!!!!!!!



Reason #8: Stevia and Z-Sweet (erythritol) on the tables and Agave Nectar and Honey on the coffee bar. Was this place made for me???



Reason #9: When they say that they care about the environment, they mean it. Even their shirts are 100% Organic Cotton!



Reason #10: With all of these reasons to love Haven, it actually affects your mood to be there. Dan and I get really happy and giddy. Sometimes a little silly too. Here’s a quote from today’s visit:

In a silly, batty old woman voice Dan says, “Now you see, with the second cup of tea, you gotta squeeze the bejeezus out of the teabag." He squeezes it. "See that? That’s the bejeezus coming out” (Moments like these are also one of the reasons that I love Dan so much, FYI)


And those, dear friends, are 10 reasons why I love Haven. I would (and do) recommend this place to any of our guests. Even if you’re not a guest, please go there! I promise you’ll love it!


And I was thinking, if you happen to go there… Tell them Brande from The Garden Gables sent you… and maybe I’ll get a free cappuccino cake…


It’s just a thought.



With Much Love,
~Brande N.

(PS: By popular demand, they just started serving dinner on Friday and Saturday nights as well! Yay!)